Calamondin Marmalade Roasted Chicken

INGREDIENTS: 1 jar of Steve’s Akaka Falls Calamondin Marmalade 1 whole chicken 1 red onion one bunch of flat leaf parsley salt and pepper to taste 1 cup of sherry wine DIRECTIONS: Preheat the oven to 375 degrees F. Remove the neck and giblets from the chicken cavity. Rinse the chicken inside and out with…

Passion Fruit Spicy Pepper Chili

Ingredients 1 1/2 lbs. ground beef 2 medium yellow onions diced 1 (15 oz.) can of tomato sauce 1 (15 oz.) can of diced tomatoes 1 (16 oz.) can red kidney beans, drained and rinsed 1 cup beef broth 2 tablespoon olive oil 3 tablespoons chili powder 2 1/2 tablespoons ground cumin 1  teaspoon sea…

Kona Coffee Dark Chocolate Swirl Banana Bread

INGREDIENTS: 2 cups ripe, peeled, mashed bananas 1/3 cup melted butter 1 tsp baking soda 3/4 cup organic sugar 1 large beaten egg 1 T. vanilla extract pinch of sea salt 1 1/2 cups of organic white flour 6 oz. Steve’s Kona Coffee Dark Chocolate Butter   INSTRUCTIONS: – Preheat the oven to 350 degrees…

Jim’s Summer Evening Cocktail

Jim’s Summer Evening Cocktail Ingredients: 1 oz. Vodka 1 oz. Triple Sec 2 oz. Steve’s Akaka Falls Tahitian Lime Ginger Jam 1 cup of crushed ice 1 Mint Leaf   Directions: In a blender add Vodka, Tahitian Lime Ginger Jam, and Triple Sec. Add ice and blend. Pour into a chilled cocktail glass. Add a…

The 2018 World’s Original Marmalade Awards – BRONZE MEDAL WINNER –

We entered the Dalemain Marmalade competition this year… They are the World’s Original Marmalade Awards. This year we entered six marmalades in the competition and we are very excited by the results. Our Bronze Medal winner Calamondin Lilikoi Pineapple Marmalade is a delightful mix of sour orange, tart passion fruit and sweet pineapple delighting your senses…

BRONZE METAL WINNER -The 2018 World’s Original Marmalade Awards-

We entered the Dalemain Marmalade competition this year… They are the World’s Original Marmalade Awards. This year we entered six marmalades in the competition and we are very excited by the results. Our Bronze Medal winner Meyer Lemon Pineapple Marmalade is sweet and tart at the same time sending your tongue in 2 different direction. It…

SILVER WINNER -The 2018 World’s Original Marmalade Awards-

We entered the Dalemain Marmalade competition this year… They are the World’s Original Marmalade Awards. This year we entered six marmalades in the competition and we are very excited by the results. Our Silver Medal winner Calamondin Marmalade is fantastic as a salmon glaze or on brie cheese with sliced almonds lightly toasted on a french…

The 2018 World’s Original Marmalade Awards- GOLD WINNER

We entered the Dalemain Marmalade competition this year… They are the World’s Original Marmalade Awards. This year we entered six marmalades in the competition and we are very excited by the results. Our Gold Medal winner Orange Tangerine Smoked Pineapple Marmalade has a slightly tart pineapple mimicking a peaty scotch and a smoked pineapple mimicking a…

Passion Fruit Hawaiian Pepper Rosemary Turkey

Ingredients 1 fresh turkey (10 to 12 pounds) – remember to defrost frozen turkeys for at least 3 days in the refrigerator. 1 cube of Organic Butter (4oz) 5 sprigs of Rosemary 1 jar of STEVE’S AKAKA FALLS PASSION FRUIT HAWAIIAN PEPPER JAM Sea Salt and fresh ground pepper 2 whole oranges, onions and garlic heads, cut…

Steve’s Akaka Falls Farm Hawaiian Chocolate Kona Coffee Butter

Ingredients 8 ounces of whole bean Dark Roast Organic Kona Coffee 1 ½ pounds of Organic Hawaiian Cacao Nibs 2 pounds Cold Organic Unsalted Butter 3 pounds Organic Cane Sugar 2 dozen large locally sourced Organic Eggs 1 quart Bottled Spring Water 3 tablespoons of Organic Sea Salt Directions For Cacao mixture:  (Yes, we actually…

We are excited to announce that we won a Gold and Two Silver Metals!!!!

PRESS RELEASE                              Issued:  April 7, 2017  LOCAL MARMALADE MAKER CELEBRATES SUCCESS AS AN AWARD WINNER IN GLOBAL MARMALADE COMPETITION  RECORD ENTRIES FROM OVER 30 COUNTRIES Local preserves company -Steve’s Akaka Falls Farm- is toasting their success having received a prestigious food…

Jeff and Sharon won the Chef’s Choice Award

We use Jeff and Sharon’s Fire Island Organic Coffee, Corinne Akaka Falls Farms’s Farm Fresh eggs, Michael and Vika’s Organic Capt. Cook Cacao, Organic Sugar and Organic Butter to make our Cacao Coffee Butter. Jeff and Sharon just won the Chef’s Choice Award at the Kona Coffee Cultural Festival 2016.

Guava Season is Here !

Try some of our farm fresh guava jams. We are harvesting Pink,White and Orange varieties now. Remember some of our mixed Guava jams, Passion Orange Guava (POG), or Guava Orange Pineapple (GOP).They make wonderful starters for Guava juice drinks,smoothies and cocktails. I Love Guava on my baked Salmon.

Natural Weed and Insect Control

Corinne with one of her young geese,we use ducks, geese, and chickens as natural insect control,and fertilizer.We also harvest the fresh eggs for our Butters.

Cacao Growers Showing Off

Michael and Vika showing us some of their summer crop of Organic Cacao. We use Michael and Vika’s Cacao to make our Cacao Butters. We also use Fire Island Organic Coffee, Corinne Akaka Falls Farms’s Farm Fresh eggs, Organic Sugar and Organic Butter to make our Cacao Coffee Butter.

Ice Cream Sundae

I discovered this amazing combination when I had run out of Strawberry Jam. I had sliced the bananas and scooped out the ice cream, but there was no strawberry in the frig. The only flavor I had that even sounded good with ice cream was Passion Fruit Butter. I poured it on the sundae and…

Grilled Hot Pepper Steak with sauteed Portobello Mushrooms

1/2 cup extra-virgin olive oil 5 tablespoons Steve’s Akaka Falls Farm Passion Fruit Bhut Jolokia 2 tablespoon sliced fresh garlic Salt and 10 whole pepper corns 3 shallots, sliced thin 1/4 cup sherry 1/4 pound portobello mushrooms 2  1 inch thick steaks (1 pound each) Fresh parsley for garnish Directions 1. Light a charcoal grill….

December recipe from the farm

Baklava – Hawaiian Style INGREDIENTS 16 oz. package of phyllo dough 16 oz. chopped macadamia nuts, pistachios & coconut 1 cup melted butter 1 Tbsp ground cinnamon 3/4 cup organic sugar 3/4 cup water 3/4 cup honey 1 Tbsp vanilla extract 1 Tbsp food grade rose water (from health food stores) DIRECTIONS Preheat oven to…

Passion Ginger Glazed Salmon

Ingredients Steve’s Akaka Falls Farm “Passion Fruit Ginger” Jam half gallon carton of organic orange juice sea salt and pepper to taste. 6 (6 ounces) skinless, boneless salmon fillets Directions Clean and rinse salmon fillets and place in a small baking dish. Sprinkle both sides with salt and pepper. Fill baking dish with orange juice…

E Komo Mai (Welcome)…

Steve was formally a partner with Honomu Jams and Jellies… He was the farmer and cook and has now started his own line of jams, jellies, butters and honeys straight from his farm… Most of the fruits used in our preserves come from our farm next to Akaka Falls in Honomu. Only the best ingredients are…